Chicken Pad Thai
I almost puked with the smell of the fish sauce 😂, but this was sooooo good!
121 reviews
35 minutes
Ingredients
∙ Serves 5
Meat
1 lb Chicken breasts sliced into small strips, boneless skinless
Produce
2 cups Bean sprouts
1/3 cup Cilantro
2 cloves Garlic
4 Green onions, whites
1 1/2 cups Matchstick carrots
1/2 cup Peanuts, unsalted
Refrigerated
3 Eggs, large
Condiments
1 tbsp Fish sauce
1 tbsp Lime juice
1/4 cup Soy sauce
Pasta & Grains
10 oz Rice noodles thai
Baking & Spices
1/4 cup Brown sugar, dark packed
1 Red pepper flakes
1 Sesame seeds
Oils & Vinegars
2 tbsp Rice vinegar
2 tbsp Vegetable oil
Other
1 Red bell pepper sliced into thin strips and strips halved
FULL RECIPE
121 reviews
35 minutes
Ingredients
∙ Serves 5
Meat
1 lb Chicken breasts sliced into small strips, boneless skinless
Produce
2 cups Bean sprouts
1/3 cup Cilantro
2 cloves Garlic
4 Green onions, whites
1 1/2 cups Matchstick carrots
1/2 cup Peanuts, unsalted
Refrigerated
3 Eggs, large
Condiments
1 tbsp Fish sauce
1 tbsp Lime juice
1/4 cup Soy sauce
Pasta & Grains
10 oz Rice noodles thai
Baking & Spices
1/4 cup Brown sugar, dark packed
1 Red pepper flakes
1 Sesame seeds
Oils & Vinegars
2 tbsp Rice vinegar
2 tbsp Vegetable oil
Other
1 Red bell pepper sliced into thin strips and strips halved
FULL RECIPE
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