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Vegan pad Thai

A simple Pad Thai recipe that is easy to make and takes less than 30 minutes!

5 reviews
20 minutes
Ingredients
Vegan, Gluten free
∙ Serves 2
Produce
1 cup Bean sprouts
1 Garlic clove
1 Green onion
1/2 Lime, juice of
1 Peanuts
Refrigerated
1/2 block Tofu, extra-firm
Condiments
2 tbsp Soy sauce, gf
Pasta & Grains
1/2 pack Rice noodles
Baking & Spices
1 tbsp Coconut sugar
1 large handful Garlic chives
Oils & Vinegars
2 tbsp Vegetable oil
Liquids
3/4 cup Water

FULL RECIPE

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